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  Cafeteria Menu for May/2018  
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5/1/2018
Breakfast: Professional Development
Lunch: No Students

5/2/2018
Breakfast: French Toast Sticks, fruit and juice
Lunch: Spaghetti or teriyaki dippers with steamed broccoli, glazed carrots, breadstick and fruit

5/3/2018
Breakfast: Breakfast Pizza, fruit and juice
Lunch: Salisbury steak and chicken tenders with mashed potatoes, black eyed peas, pinto beans, roll and cinnamon apples

5/4/2018
Breakfast: Chicken biscuit, fruit and juice
Lunch: BBQ Pork sandwich or grilled chicken sandwich with carrot sticks with dip Green beans waffle fries and fruit

5/7/2018
Breakfast: Muffin and yogurt, fruit and juice
Lunch: Pepperoni pizza and chicken tenders with english peas, sweet potato puffs, rolls and fruit

5/8/2018
Breakfast: Scrambled eggs w/toast, fruit and juice
Lunch: Soft Chicken Taco or Quesadilla with pinto beans, seasoned corn, spring mix salad and fruit

5/9/2018
Breakfast: Oatmeal, fruit and juice
Lunch: Bacon Cheeseburger or Popcorn chicken with waffle fries, mixed vegetables, roll and fruit

5/10/2018
Breakfast: Chicken and waffles, fruit and juice
Lunch: Teriyaki beef dippers or General Tso's Chicken over rice with steamed broccoli, cooked carrots, egg roll and fruit

5/11/2018
Breakfast: Biscuit & Gravy, fruit and juice
Lunch: Turkey & Cheese Wrap or Grilled Chicken Sandwich with fresh veggie cup, pasta salad and peach cup

5/14/2018
Breakfast: Manager's CHoice
Lunch: Manager's Choice

5/15/2018
Breakfast: Manager's Choice
Lunch: Manager's Choice

5/16/2018
Breakfast: Manager's Choice
Lunch: Manager's Choice

5/17/2018
Breakfast: Manager's Choice
Lunch: Manager's Choice

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